Typical Values
Energy
1572 kJ/371 kcal
Fats
of which Saturates
2.9 g
Carbohydrates
of which Sugars
78.1 g
29.2 g
Fibre
7 g
Protein
8.1 g
Salt
0.16 g
Vitamins & Minerals
Riboflavin (B2)
1.6 mg
Niacin (B3)
18 mg
Vitamin B6
2 mg
Folic Acid
200 mg
Pantothenic Acid
6 mg
Iron
14 mg