Its name comes from the “splash” (spritz) of water soda that is added to the wine to make it lighter.
The now-fashionable drink can be declined in many ways: from a low-alcohol to a more sweet or fruity version, the combinations of flavours in this cocktail are infinite and easy to make, especially with the MONIN’s solutions.
Create a low-alcohol version of the original Spritz recipe with Le Sirop de MONIN Orange Spritz that captures the essence of the cocktail.
Add a more exotic twist to your Spritz with Le Fruit de MONIN Yuzu and its citrus notes.
What’s your clientele’s favourite twist?
Valid 29 Jul 2024