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Keywords
- Creole and international cuisine.
- Modern and traditional menu of the finest locally caught seafood, fish & locally produced fruits...
- Grilled local lobster, prawns, clams, grilled whole fish, red snapper, job and capitaine blanc...
- Home made Royale Burger, honey basted Pork Belly, Chicken Drumsticks...
- Famous for some of our signature dishes (Crab Giraffe... iconic desserts of Passionfruit or Coconut)